Let’s face it we all have a sweet tooth, but how about trying something savoury, yet yummy and healthy? I know it is very tough especially when the sun goes down and the evening cravings creep upon us, but try just once these clean almond crackers and see ( I mean taste)  for yourself.
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One of my favourite savoury snacks are clean almond crackers.These little “nutters” are protein bombs and they simple go with everything. Another bonus is you can make them all plant based which for me is important. I like to dip them in almond or peanut butter, serve them with cherry tomatoes and avocado or my little one likes them with a tiny bit of cottage cheese or eat just like that. Low carb snack perfect in the evening. What do you say? Thumbs up?

clean almond crackers 4

Clean almond crackers

Ingredients

  • 1 cup of almonds
  • 1/4 cup of chia seeds or flax seeds mixed with 1/4 cup of water or 1 egg
  • 1 tbsp of olive oil
  • Salt and pepper to taste

Instructions

  1. Put almonds in your food processor and pulse a few times until you get flour consistency.
  2. Add in the chia, flax or normal egg, olive oil and salt and mix well. In between two pieces of baking paper roll out dough until thin.
  3. Score with a pizza cutter or knife into squares.
  4. Sprinkle with sea salt and pepper.
  5. Bake at 170 degrees for 20 min or until brown. Once baked break up into pieces and enjoy!!
http://hedihearts.com/clean-almond-crackers/

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Don’t forget to check out my low carb biscuits and let me know what do you think of them either on my Facebook or in the big clean eating group.

Much love,
Hedi

7 Comments on Clean almond crackers

    • [email protected]
      September 23, 2014 at 1:37 pm (3 years ago)

      Absolutely! You live only once, so better try everything while you can xxx

      Reply
  1. joyce
    July 15, 2015 at 9:56 pm (2 years ago)

    Would this work with Soaked almonds?

    Reply
    • Hedi Hearts
      July 17, 2015 at 8:52 pm (2 years ago)

      Hi Joyce, actually that’s a very good question. I think it should work fine, the only problem could be “the dough” not sticking together. Hedi xx

      Reply
  2. Becky
    August 3, 2015 at 12:56 pm (2 years ago)

    Any suggestions on a decent (but not too expensive) food processor please. I would love to start making recipes like this! Thanks

    Reply
    • Hedi Hearts
      August 3, 2015 at 1:48 pm (2 years ago)

      Hi Becky, not sure where are you based, but I got a simple and cheap food processor from Argos and it works really well for me Hedi xx

      Reply
      • Becky
        August 4, 2015 at 9:09 am (2 years ago)

        Thanks Hedi, I’ll have a look there as we are in the UK.

        Reply

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