Healthy sticky toffee cake recipe is exactly what you need in your life right now. The weather is not great, it's Sunday night, which means work tomorrow...do you need any other excuse? Don't think so 🙂 I like to serve it with salted toffee caramel sauce and lightly toasted pecans for extra indulgence. This is a simple recipe involving dates, almond milk, spelt flour and loads of lovely smelling spices. I haven’t tried any other flours, but my guess is whole-wheat flour could work well too. If you haven’t got almond milk, try any other milk as long as you stick to the same amount.If you need a short cut for the apple sauce/puree use baby food. I know it might sound a bit weird, but baby apple puree is 100% natural with nothing added and always works well in my recipes.
This healthy sticky toffee cake is simple, nourishes the belly and the soul as well as being very fast to make. It tastes nice even without the toffee sauce, but of course even better with the sauce on. I have used almond butter, but I love it with tahini or cashew nut butter too. You could also try my caramel sauce.
Here's the healthy sticky toffee cake recipe
There you have it. Healthy sticky toffee cake recipe which is definitely up there with the best when it comes to comfort foods!