




Here's the sweet potato nachos recipe
Recipe
Sweet potato nachos recipe
Ingredients
- 2 small or 1 very large sweet potato, sliced
- 1 tablespoon coconut or olive oil
- 1 teaspoon smoked paprika
- 1 teaspoon garlic powder or 1 clove garlic, minced
- Sprinkle of crushed chilli flakes
- ½ can black beans
- ½ can sweetcorn
- ½ avocado, mashed with touch of salt and tablespoon of water
- ½ cup white yoghurt, mixed with 1 teaspoon of smoked paprika and 1 teaspoon lemon juice
- Optional: Mozzarella, crushed chilli flakes or cherry tomatoes
Instructions
- Preheat oven to 200c.
- Place the sweet potatoes in a bowl (if soaking make sure they are patted dry) and add all the spices along with the oil.
- Mix well to ensure every slice is coated.
- Place the slices onto a large baking tray in a single layer.
- Bake for around 15–20 minutes and then flip over for another 5 minutes.
- Once baked, removed from the oven and top with beans, sweetcorn, guacamole, yoghurt and crushed chilli flakes.
- If using mozzarella, sprinkle over and pop under the grill for 5 minutes or until slightly melted.
- Serve immediately.
How easy and delicious is this sweet potato nachos recipe? If you are after some more sweet potato recipes make sure you check out my sweet potato hasselback recipe, my sweet potato brownies or sweet potato smoothie!
As always please, if you make this recipe share it with me either on my Facebook,Twitter or Instagram. I would love to see it! Hashtag #HediHearts
Much love,
Hedi







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